Please use this identifier to cite or link to this item: http://ir-ithesis.swu.ac.th/dspace/handle/123456789/3284
Title: MARKETING STRATEGIES OF DRIED FRUITS AMONG CHINESE CONSUMER
กลยุทธ์การตลาดผลไม้แห้งของผู้บริโภคชาวจีน
Authors: ZIDING ZHOU
ZIDING ZHOU
Wanlapa Hattakitpanitchakul
วัลภา หัตถกิจพาณิชกุล
Srinakharinwirot University
Wanlapa Hattakitpanitchakul
วัลภา หัตถกิจพาณิชกุล
wanlapah@swu.ac.th
wanlapah@swu.ac.th
Keywords: Thai dried fruits
purchase intention
4P marketing mix
Chinese consumer behavior
Issue Date:  17
Publisher: Srinakharinwirot University
Abstract: This study examines the factors influencing Chinese consumers' purchase intentions for Thai dried fruits, focusing on demographic characteristics and marketing mix elements (product, price, place, and promotion). Using a questionnaire-based survey of 400 respondents, the research identified key drivers, including product quality, price flexibility, and promotional strategies. The findings suggested that high-income consumers prioritize quality and branding, while price-sensitive groups responded to discounts and smaller packaging. Limitations such as the absence of product classification analysis and region-specific data were identified, leading to recommendations for targeted marketing strategies and future research. This study provides actionable insights for Thai dried fruit brands seeking to optimize their market presence in China.
-
URI: http://ir-ithesis.swu.ac.th/dspace/handle/123456789/3284
Appears in Collections:Faculty of Business administration for society

Files in This Item:
File Description SizeFormat 
gs651160520.pdf1.45 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.