Please use this identifier to cite or link to this item: http://ir-ithesis.swu.ac.th/dspace/handle/123456789/3838
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dc.contributorFU SIMINGen
dc.contributorFU SIMINGth
dc.contributor.advisorWanlapa Hattakitpanitchakulen
dc.contributor.advisorวัลภา หัตถกิจพาณิชกุลth
dc.contributor.otherSrinakharinwirot Universityen
dc.date.accessioned2025-08-25T10:05:45Z-
dc.date.available2025-08-25T10:05:45Z-
dc.date.created2025
dc.date.issued18/7/2025
dc.identifier.urihttp://ir-ithesis.swu.ac.th/dspace/handle/123456789/3838-
dc.description.abstractThis study investigates the impact of the 4P marketing mix and social media marketing on Chinese consumers' purchase intentions regarding Thai street food. Utilizing data collected from 400 respondents, the study employs statistical methods including reliability analysis, ANOVA, t-tests, and regression analysis to test the proposed hypotheses. The findings indicate that the 4P marketing mix exerts a significant positive influence on purchase intention, with Promotion and Place emerging as the most influential factors. Furthermore, electronic word-of-mouth within social media marketing demonstrates a significant positive effect, whereas interactive marketing media platforms do not show a statistically significant impact. This research contributes to the marketing literature by highlighting the role of marketing strategies in influencing consumer behavior and offers practical implications for street food vendors aiming to formulate effective marketing strategies in a competitive global tourism context. Future studies are encouraged to examine other cultural settings, adopt longitudinal research designs, and incorporate qualitative methodologies to enhance the depth of understanding.en
dc.description.abstract-th
dc.language.isoen
dc.publisherSrinakharinwirot University
dc.rightsSrinakharinwirot University
dc.subject4P marketing mixen
dc.subjectsocial media marketingen
dc.subjectpurchase intentionen
dc.subjectThai street fooden
dc.subject.classificationBusinessen
dc.subject.classificationFinancial and insurance activitiesen
dc.titleFACTORS AFFECTING THE PURCHASE INTENTION OF THAI STREET FOOD AMONG CHINESE PEOPLE.en
dc.titleปัจจัยที่มีผลต่อความตั้งใจในการซื้ออาหารริมทางไทยของชาวจีนth
dc.typeIndependent Studyen
dc.typeการค้นคว้าอิสระth
dc.contributor.coadvisorWanlapa Hattakitpanitchakulen
dc.contributor.coadvisorวัลภา หัตถกิจพาณิชกุลth
dc.contributor.emailadvisorwanlapah@swu.ac.th
dc.contributor.emailcoadvisorwanlapah@swu.ac.th
dc.description.degreenameMASTER OF BUSINESS ADMINISTRATION (M.B.A.)en
dc.description.degreenameบริหารธุรกิจมหาบัณฑิต (บธ.ม.)th
dc.description.degreelevel-en
dc.description.degreelevel-th
dc.description.degreedisciplineen
dc.description.degreedisciplineth
Appears in Collections:Faculty of Business administration for society

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